Originally Alfredo
When one thinks of Italian food, several staples come to mind: spaghetti, lasagne, fettuccine alfredo, and, of course, tiramisu and espresso. This is a tale about all of these except spaghetti and lasagne. In the lead up to our Italy trip, my boss’s father, Philip, casually mentioned that we had to go to Alfredo alla … Continue reading Originally Alfredo