Curve Ball

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In case you were counting (and color me very impressed if you were!), I made it through Day 47.  Neeeeearly the half way mark to my 100 Days of Blogging goal.  Then the fates decided to have a laugh and throw me a curve ball.

An angry appendix.

That’s what my surgical team called it.  It didn’t rupture and my body wasn’t reacting as if it would burst–no fever, no elevated white blood cell count–but the inflammation looked like it was starting to spread, so the surgical team wanted to take it out.  ASAP.

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I believe my exact verbal reaction was something like “okay, great, thank you,”  while the thoughts in my head were a little lot more expletive.  Since the surgeon wanted it out ASAP, it was considered emergency surgery, however, not-so-emergency that I had to wait in line behind two other more-pressing-emergencies for the operating room.  I didn’t ask.  I really wanted to know what qualified as more emergency than an emergency appendectomy, but as the actual possibilities started swirling through my brain, I thought perhaps it best not to know.

The surgery went well.  The inflammation had not spread and about 12 hours after surgery, I was given coffee and my release papers.

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I had grandiose blogging ideas at this point, having only missed Day 48 and 49, of getting back on track–but my body had other plans.  Despite my brain’s restlessness, I managed to sleep most of last week except when Ann very kindly brought me food or coffee or coffee and food.  You know, when she wasn’t answering a barrage of text messages from the Fam and feeding & walking the Princess Pupcicle and Evil Kitty…well, I don’t think she actually walked the cat…but point being, she’s been absolutely amazing!

Now that I’m on the mend and my restless brain is starting to win out a bit more, I realized that I owe you 53 more posts (well, 52 after this one!).  At this point I can’t guarantee they’ll be every day, but hopefully more frequently than every 10 days!

Ciao-ciao for now-now!

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Thirsty Thursday To A Tea…

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In trying to find pictures for Throwback Thursday, I realized I have a lot of pictures of adult beverages (that is said with pride, by the way!). As such, I’ve decided that rather than share pictures of me with bad 80s hair and glasses that legitimately covered half my face, I could easily share glasses of a much tastier kind. So without further ado, I present to you: Thirsty Thursday!

On our last day in Kauai, we decided to take a drive–all the way around the island.  Well, as far as the road would let us go (although–we did see the parts we couldn’t drive to by boat, so technically I’d say we made it completely around the island!).

As usually happens in a road trip, we reached a point where we were eager to stretch our legs.  Conveniently, we found a roadside drink truck advertising pineapple tea.  How does one say no to pineapple tea in Hawaii? One does not. 


It was definitely a refreshing & tasty reason to get out of the car!

Aloha!

Third Time’s A Charm!

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Despite my first two ill fated attempts at snorkeling, I was willing to try again.  I figured if there was anywhere in the world where I might have a good snorkeling experience, it was Hawaii.

Just FYI:  if you’re searching for snorkeling in Hawaii, there are a plethora of options.  We chose one that included more than just a boat ride to the snorkeling spot and back.  Instead, it included a boat trip up to the Nā Pali Coast.  April wasn’t interested in the snorkeling–just the boat ride, but promised to take lots of pictures of any shark attacks us snorkeling.

This extended tour was definitely the right decision!

The snorkeling was fun.  I saw lots of fish, I didn’t have a panic attack, and I missed seeing the shark Christi saw.  YAY me!

After snorkeling, we continued north up along the western coast. Along the way, we were joined by a curious tortoise and later by a pod of dolphins, who swam along with and played around the boat for quite awhile.

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As the boat sped along, we were treated with some of the most spectacular coastline views of the famed Nā Pali Coast.  As I mentioned before, some of the cliffs are over 2500ft high!


All too soon, it was time to turn around and head back–giving us one last good look at the coast on one side and the expanse of nothingness on the other.

 


It was a great excursion and I highly recommend that if you’re going to take a snorkeling tour, opt for one that includes a bit of sightseeing around the island–it does take up a bigger chunk of your day, but trust me, you won’t regret it.

Aloha!

Watch Me Whip…

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…just don’t feed the nēnēs!


Yeah, I know it’s corny–but I have approximately 12 minutes to post something, I’m not even home yet, and my brain is a bit fried. Plus, every time I see this sign that song gets stuck in my head….

But since I’m also feeling the need to be educational: the nēnē is the state bird of Hawaii and, if Wikipedia is to be believed, is found exclusively on the islands Oahu, Maui, Kauaʻi, Molokai, and Hawaiʻi. In case you’re wondering, we discovered these on Kauai:


Aloha!

Shipwreck…

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It wouldn’t be a Hawaiian vacation if you didn’t spend at least a little time at the beach.  We debated about when/where we wanted our beach day to be (aside from our quick trips to the Black and Green sand beaches).  Ultimately, we decided that it might be a nice break towards the end of the trip to have a few less packed, more relaxing days–so we opted for Kauai and we found a beach not far from where we were staying.

Shipwreck Beach.

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It is in Poipu and (according to the Poipu Beach Resort Association) “during most of the year, the waters here are best for advanced surfers due to a short shore-break.”

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I have to admit waves were a little rough.  Being neither surfers nor advanced surfers, Tracy and I instead tried a little bodyboarding.  The results varied, but mostly ended up in laughter (well, on my part–Tracy was far more adept at it!)

Picturesque and not crowded, it was a great place to kick back and relax for awhile. While it may not look like it, it’s pretty steep from the back of the beach to the water–so our legs got quite the workout walking from our lounging spot to get into the water (not that we were complaining…much!).

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With the somewhat choppy waves and the rocky juts in the shoreline, it wasn’t difficult to imagine how Shipwreck Beach got its name.  But when the waves are right, apparently it’s one of the locals’ favorite spots for surfing.

Aloha!

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Sunday Comics: Texas Heat Wave

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too. hot. to. type.

Actually we were given a brief heat wave reprieve today in NYC–but Sundays are great for being lazy.

Meanwhile, back home:

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Stay cool & hydrated–and watch out for rings of power!

MWWC 34: Memory

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I have often said that the best part of wine is sharing it with someone.  As such, there are some wines and/or wineries that will always and forever remind me of a specific person, like Teresa & Grape Creek or Nerida & Chandon.  Or even Matthew & Silver Oak–ironically not because we’ve consumed copious amount of Silver Oak, but because we arrived at their tasting room 5 minutes after they closed and I might have had a momentary meltdown that ended 4 seconds later with Matthew flatly informing me to get back in the car or he was going back to San Jose without me.

In case you’re wondering what this has to do with Hawaii: nothing.  What it has to do with is that this month’s wine writing challenge (#34), as selected by last month’s winner Kent of Appetite for Wine, is MEMORY.

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I was trying to figure out which wine holds the most memories for me, however, I realized that was a bit like picking a favorite child.  Instead, I decided to pick a winery.

I’ve talked about the Chisholm Trail Winery before.  I mean, any winery that can get me to love their merlot is quite special indeed–and their 1994 Merlot did just that.  But their cabernets–spectacular: fruity, but dry with just a tiny bit of spice and oh-so-smooth.

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But the wines aren’t the reason that I picked this winery.

Perhaps you might think that it has to do with winemaker, Paula K. Williamson, who is charismatic, has an infectious laugh, and is almost never seen without her signature black Stetson.  But no, while Paula is fabulous and I adore her, she is not the reason either.

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You might even think that it’s because Christi & I spent one hot August day helping Paula & crew pick grapes in the vineyard and then watched the bottling process while sampling some of the winery favorites.  It was a long, fun-filled, exhausting day, but no.  That’s not it either.

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The reason Chisholm Trail Winery holds so many memories for me has nothing to do with wine at all.  It is because the land where the winery sits used to be owned by my family.  Specifically my great-great Uncle Hugo.  Hugo was my grandfather’s uncle and we spent a lot of time at Uncle Hugo’s because he had the best fishing hole in the county.  As a young girl I spent hours and hours at the creek behind the house, which now runs long the south side of the vineyards.  I spent hours running around the old, gigantic trees scattered around the now-winery picking flowers for Granny, who rarely came with us.

It’s been probably 35 years since I last went fishing with Uncle Hugo, but every time I open a bottle of Chisholm Trail wine, memories flood back.  I feel the sun on my face, the cool water tickling my feet, and can hear Uncle Hugo’s hearty laugh.  There are many reasons to love Chisholm Trail winery and their wines.  But for me, I love it because tastes like home.

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Cheers!

 

 

Chalkboard Art: Summer in NYC

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New York City streets are filled with a lot of things: people, dogs, trash, mysterious things you’re better off not knowing what they are…but my favorite things NYC sidewalks offer are Chalkboard Art.

I think this accurately sums up today…

A Yo Ho Ho Thirsty Thursday

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In trying to find pictures for Throwback Thursday, I realized I have a lot of pictures of adult beverages (that is said with pride, by the way!). As such, I’ve decided that rather than share pictures of me with bad 80s hair and glasses that legitimately covered half my face, I could easily share glasses of a much tastier kind. So without further ado, I present to you: Thirsty Thursday!

I know, I know: I’ve already featured the Koloa Rum Company on Thirsty Thursday before…and yes, I’m featuring them again.  I mean, is there such a thing as too much rum?  I think not.

Please note that any and all complaints will be actively ignored while drinking from my stash of Koloa…

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Here we are congregated at the tasting bar as our lovely bartender took us through all the rums that Koloa offered: White, Gold, Spiced, Dark, and Coconut.  We all graciously took turns finishing April’s tastes, as she would take a small sip of each for prosperity’s sake and then would slide her glass down to each of us in turn–we couldn’t let delicious rum go to waste!

After running through the line-up, we got a brief lesson on the Mai Tai and Koloa’s version for anyone who wanted one (yes, please!).

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Tastings are daily–but there are a limited number of slots per tasting, so the first thing you need to do when you get there (of course you’re going to go–why wouldn’t you?!?) is sign up for a tasting.  After that, do take the time to walk around the picturesque grounds and visit the gift shop (just don’t miss your tasting!).

For the store and tasting room hours–not to mention directions, recipes, descriptions of their current rum selections, and their e-gift shop can all be found on their website.

The best part of perusing their website is that I noticed that they’ve added a new rum to their collection since we visited: coffee.  Helllllllloooo gorgeous!!!!  Could there be a more perfect rum for me?

My only question (because the previous one was rhetorical) is: who wants to go to Kauai?!?

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Aloha!

Uncle’s!

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In addition to tubing, another thing you must do in Kauai is go to Uncle’s Shave Ice and get, well, shave ice!

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Cool and refreshing shave ice is something that is a must-do when you’re in Hawaii (regardless of which island you visit!) and Uncle’s definitely offered up some tasty flavors.  Okay, yes, it looks like a snow cone.  But an awesome snow cone.  An awesome snow cone that you are eating WHILE IN HAWAII.

Don’t argue, just go–you’ll be thanking me half way through your first bite!

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Despite the name, Uncle’s offers up more than just shave ice.  And one of the most interesting things on the menu was shave snow.  Shave snow is similar to shave ice but rather than adding flavoring to ice, shave snow is a mix of flavoring, milk, water, and sugar which is then frozen and shaved into ribbons and served topped with condensed milk.  They liken it to Taiwanese shave ice and it tastes like the shaved ice you get here in Koreatown.  But honestly, they had us at “topped with condensed milk.”

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Uncle’s has two locations: Lihue & Koloa.  Since we were staying about a 6 minute drive from Koloa, that’s where we went..and I’d be lying if I said we only went once!

We all got different flavors and then shared so we could try as many flavors as possible.  We stuck to mostly flavors that reminded us of Hawaii: Blue Hawaiian, coconut, pineapple, and piña colada to name a few.  It was hard to narrow down the flavors (thus multiple trips and sharing!), but regardless of what you order–it’s going to be great!

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Aloha!